Underrated Foods High In Protein

Your health is totally dependent on protein. By assisting in the development of antibodies that ward off illness, it strengthens your immune system. In addition to producing hormones and enzymes, it strengthens bones, cartilage, and skin. And certainly, it is a must for building muscle. High protein foods are often reserved for dinner among most Brits, which is too late to avoid a mid-afternoon carb comedown that ruins your gains, focus, and health.

Because of this, we've put up a comprehensive list of the top high-protein foods. Yes, eating enough will help you develop powerful weapons, but it will also improve your physical and mental well-being. Simply put, these meals will help you live a healthier, happier life, which is something we should all strive towards. Let's get started.

Chicken Breast

According to nutritionists, a typical 130g chicken breast includes 34g of the muscle macro, making it "an great, complete dose of protein." "Complete" signifies that it contains all nine of the essential amino acids, which are necessary for the body to obtain from food in order to function at its best.

Peanut Butter

A spoonful of peanut butter containing 30g has about 8g of protein, 172 calories, and 6g of carbohydrates. For a slightly higher carb snack, cut up some carrots. An entire stalk of celery only contains 1.2g of carbs. Marmite will increase levels of the growth hormone IGF-1, fueling more muscle gain, if you can handle the flavour clash.

Greek Yoghurt

Greek yoghurt is tart and satisfying, and each 100g serving has about 10g of protein, which is twice as much as conventional yoghurt. According to doctors, a yoghurt is also a good source of calcium, which is vital for healthy bones and muscle contraction, particularly that of the heart. Avoid flavourings and add fresh fruit as a garnish.


Due to how difficult it is to obtain one cup of seaweed, it is often neglected as a source of protein. However, up to 9 grammes of protein can be found in one cup of seaweed. It may be mixed into sauces and dips.

Parmesan Cheese

There are 8 grammes of protein in a piece of cheese the size of two dice, which is not even that much cheese. Add enough of parmesan to your pasta and pizza for an extra protein boost.


One tablespoon of spirulina, an algae, has 4 grammes of protein. A few teaspoons of spirulina can be added to smoothies. Although you won't taste it, you will still receive additional protein.


Still find it to be quite strange? If it's any assistance, most cheeses are generally formed by curdling fresh soy milk, squeezing it into a block, then cooling it. Despite being somewhat of a blank slate, tofu may be a beneficial low-carb complement to even the most carnivorous of diets because it packs 8g of protein and 1.9g of carbohydrates per 100g of the food.


In every 30g serving, almonds provide 6g of protein and one-third of your daily need for vitamin E, making them one of the finest sources of the vitamin. In a University study, people who consumed a handful of almonds every afternoon for four weeks lost weight and gained muscle without changing their diets in any other way.


Building, sustaining, and promoting healthy hair, skin, nails, and organs all depend on protein. Fortunately, it can be found in most food groups and is simple to include in all meals.

Furthermore, there are numerous plant-based meat substitutes available on the market today that frequently include plant proteins. These plant-based foods have been created with the structure and flavour of soy or wheat gluten as a base.

These sources all offer sufficient amounts of amino acids. They form an entire protein profile when paired with other dietary sources. So go ahead and eat foods high in protein to see your body thrive.


  1. Help Guide: "Choosing Healthy Protein." 
  2. American Heart Association. "Meat, Poultry, and Fish: Picking Healthy Proteins." 
  3. Lydia Mills, MS, RD, LDN, Academy of Nutrition and Dietetics.
  4. Harvard School of Public Health: "Protein" 
  5. U.S. Department of Agriculture: "Protein Foods."
  6. U.S. Department of Agriculture: "Protein chart." 
  7. Nutrients. "Protein for Life: Review of Optimal Protein Intake, Sustainable Dietary Sources and the Effect on Appetite in Ageing Adults."
  8. Harvard Medical School:When it comes to protein, how much is too much?  

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